Dayton – Sweet tart flavor. Good eating, baking and in sauce. Early harvest (mid August).
Zestar – Sweet tart and crispy. Good eating and cooking. Early harvest (mid August).
Honeycrisp – Sweet, crisp and juicy. Good eating and in salads.
Tigger – Tart. Good for eating and pies
Rosalee – Cross of Fuji and Honeycrisp. Sweet, crisp and juicy,
Jonathan – Tart, crisp and juicy. Good for eating and sauce.
Jonagold – Blend of Tart Jonathan and Sweet Golden Delicious. Good for eating and in pies and baking.
Liberty – Good for pies and eating
Braeburn – crisp and juicy with a sweet-spicy flavor. Good for baking because it keeps its shape while cooking. Stores well.
Goldrush – firm and crisp. flavor similar to golden delicious. Good for eating and cooking. Stores well
Enterprise – firm and crisp, mild tart flavor. Good for cooking. Skin is thick and tough but good for eating.
Golden Delicious – sweet. Good for eating, salads. Also good for cooking.
Fuji – spicy, crisp sweetness makes it good for eating as well as applesauce. Good for eating
