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Cucumber Salsa

This fresh and crisp recipe for salsa combines sour cream, yogrut, and fresh herbs with chopped cucumbers. Serve it with grilled fish, or with taco chips for dipping.
INGREDIENTS:
1 cup sour cream
1 cup plain lowfat yogurt
1/4 cup chopped parsley
1/4 cup chopped cilantro
1 tsp. ground cumin
1/2 tsp. salt
3 cucumbers, peeled, seeded, and chopped
PREPARATION:
Combine all ingredients in medium bowl. Cover and chill 1-2 hours to blend flavors. Serve as a topping for grilled fish, or with taco chips as an appetizer.
Farm News

We hope you and your family are healthy during these trying times.  At the farm, the crops are growing!  We are just starting to pick blueberries.   

Gift Cards

Give someone a gift that keeps on giving all summer! Our gift cards can be used toward the purchase of a CSA membership or toward any of our wonderful produce in our Market (June through October).  

 

Purchase a gift card that can be used for our market!  You can find the form here.

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